Right. that's the questionnaire out of the way....
By the way, returning to the roots of this blog, here's what I had for dinner last night, all of which, apart from the raki, I made myself.
Pilaf scented with cardomom and pepper
Sis Kofte , spiced up with chillis, pepper, cumin, turmeric and paprika
Coban Salatasi
Fresh coleslaw
home-baked pide bread
3 glasses raki
yum.
No comments:
Post a Comment